2 3/4 cups all purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup cocoa powder
3/4 cups unsalted butter, room temperature
1/4 cup vegetable shortening
1 1/2 cup sugar, plus 1/4 cup
1 large egg + 1/4 cup infused vodka of choice (or another large egg)
1 tablespoon ground cinnamon
Preheat oven to 375 F.
Combine flour, baking powder and salt in a bowl. Whisk to combine.
Cream butter and vegetable shortening in bowl of electric mixer. Add sugar and beat until very light and fluffy, about 3 minutes.
Add egg and beat in.
Add flour and mix to combine.
Combine 1/4 cup sugar and cinnamon in small bowl.
Form dough into 1 1/2" balls. Roll in sugar and cinnamon.
Place on baking sheet lined with parchment, partially pressing down. Bake until top is cracked and lightly golden, 12-14 minutes.